Seeds in Season: Winter Dinner (Jan 11, 2020)

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Seeds in Season: Winter Dinner (Jan 11, 2020)

125.00

This intimate fine dining experience will be an unforgettable evening of local food and talent. Jamie Swofford, known as The Chef’s Farmer, will present a six course meal featuring locally grown ingredients and beverage pairings. Guests will enjoy an exquisite meal, fine wines, a rooftop terrace view, and more. Proceeds go to the Uptown Shelby Association.

Seating is limited. $125 per person

Jan. 11, 2020
6 pm

Sponsored by Uptown Indigo
For information contact Tricia Woodland at 704-484-3100 or twoodland@uptownshelby.com

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This fine dining experience features Chef Jamie Swofford,and locally grown ingredients in an unforgettable evening. By attending this Farm-to-Table Fundraiser, you’ll enjoy an exquisite meal, fine wines, a rooftop terrace view and more all while supporting the Uptown Shelby Association.

$125 per person. Only 40 tickets available.

6pm - 9pm

For information contact Tricia Woodland at 704-484-3100 or twoodland@uptownshelby.com